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Chili with Dates
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Ingredients
4
cups
pitted Deglet Noor Dates, diced
2
green bell peppers, diced
1
small onion, diced
3
cans
red kidney beans, drained
2
cans
Mexican style diced tomatoes
1
jar
spaghetti sauce (Ragu Garden Style)
1
can
S&W Chili Mixins'
4
cans
roast beef, drained
2
tbsp
Butter
2
tsp
Lawry's Seasoned Pepper
1
tsp
ground pepper
1
tsp
salt
1
tsp
chili powder
1
tsp
Lawry's Seasoned Salt
2
tbsp
butter
Instructions
Saute onion and bell pepper in butter.
Add sauteed ingredients to large crock pot with the rest of the ingredients. Mix well.
Cook on low for 8 hours.
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