Date, Pecan & Coconut Cookies Date, Pecan & Coconut Cookies Print Recipe Ingredients 2 cup California Dates, chopped2 cup Pecans, chopped and toasted2 cup Coconut, sweetened and shredded1 cup Condensed Milk, sweetened Instructions Mix together all ingredients until thoroughly combined. Drop by spoonfuls onto non-stick or greased and floured baking sheet. Bake at 350 degrees, 8-10 minutes, until lightly browned.Makes 5 dozen cookies. Tried this recipe?Let us know how it was! By Kristy Kneiding|2022-09-16T16:35:07-07:00May 1st, 2018|Festival Recipes, Highest Rated|0 Comments Share This Story, Choose Your Platform! FacebookTwitterRedditLinkedInTumblrPinterestVkEmail About the Author: Kristy Kneiding Related Posts Chicken-Date Couscous Salad Gallery Chicken-Date Couscous Salad California Date Cassata Gallery California Date Cassata Decadent Chocoate Date Torte Gallery Decadent Chocoate Date Torte Marshmallow Date Nut Log Marshmallow Date Nut Log Date Cupcakes with Maple Cinnamon Buttercream Gallery Date Cupcakes with Maple Cinnamon Buttercream Leave A Comment Cancel reply Recipe Rating Recipe Rating Comment Save my name, email, and website in this browser for the next time I comment.