Date Banana Crunch Bread

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Ingredients
  

  • 1/2 cup flaked coconut
  • 1/4 cup brown sugar
  • 1 tbsp butter
  • 1 tbsp Flour

Batter

  • 1/3 cup cooking oil
  • 1/4 cup Sugar
  • 1 tsp Vanilla
  • 2 Eggs
  • 1 cup mashed ripe bananas
  • 1 3/4 cup Flour
  • 1 1/2 tsp baking soda
  • 1 pinch salt
  • 1/2 cup walnut pieces
  • 3/4 cup chopped dates

Instructions
 

  • Preheat oven to 325 degrees. Grease and 8x4 loaf pan.
  • Combine all ingredients for topping. Set aside.

Batter

  • Mix oil. sugar, vanilla, eggs, bananas.
  • Add flour, baking soda, baking powder, salt, walnuts and dates.
  • Pour into prepared pan. Cover with topping.
  • Bake in center of oven for 65-75 minutes or until a toothpick inserted in the center comes out clean.
  • Cool in pan on a rack.
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